I did this mani earlier this week, and got tons of compliments on it. I was pretty proud! Let's jump right to the pics tonight instead of my rambling, shall we?
This is two coats of MAC Ice Cream Cake. On my ring fingers I did accent nails... cupcakes :)
"Frosting" and lines were done in Sally Hansen Whirlwind White. I used a dotting tool for the sprinkles in Zoya Pippa (yellow) and Mira (purple), and China Glaze Secret Peri-Wink-le (blue). I dabbed on some Poshe and stuck the little heart rhinestone on top. Topped all of that off with a healthy coat of SV.
Not great formula on ICC. I love the color and the name, so it'll be stashed, but it chipped horribly within 24 hours. The cupcakes were cute though :) I'm pleased with this mani!
Oh hello, elusive and dangerous right hand.
Hope you like it!
I have a massive haul post coming soon. Hopefully it'll shock me into submission. I've ordered 3 indie polishes in the past 2 days, plus the Zoya blogger collection, and a birchbox... ahh. CRAP.
<3
Rachael
I love haul posts! Can't wait for it!
ReplyDeleteThe colour is gorgeous but I heard mac polishes have the worst formula and chip like crazy. Shocking really for the price of them.
How cute! And I love haul posts. I like to shop vicariously through others :-)
ReplyDeleteThis is adorable!
ReplyDeleteAnd yay for hauls! :D
This is really really cute...now I want some cupcakes, and sprinkles.
ReplyDelete